20-oz package Oreo cookies1 Cup powdered sugar8 oz package cream cheese1 8 oz carton Cool Whip1/2 Cup butter2 (3 oz) boxes instant French vanilla pudding1 teaspoon vanilla3 Cups milk
Crumble cookies (by blender or food processor); cream butter, cream cheese and vanilla together; add powdered sugar; mix pudding and milk until set; mix together Cool Whip, cream cheese mixture and pudding; put layer of cookie crumbs first and then puddin
Source: Cooking Up A Church-Building For Tomorrow, page 159
