3 eggs, well beaten1/4 Cup butter, melted3 Tablespoons flour1/4 Cup maple flavoring syrup1/3 Cup pecans1 unbaked pie shell1 Cup sugar, white or brown1 Cup milk1 teaspoon vanilla1/4 Cup quick cooking oatmealGenerous sprinkle of coconut
Combine all ingredients except the oatmeal, pecans and coconut. Beat well, and then add pecans, coconut and oatmeal. Pour into the unbaked pie shell and bake at 350 degrees until done (about 45 minutes).
The pie resembles a custard in texture. The coconut
Source: Compiled By Ladies Of Kaufman County, page 24
