Home Cooking Recipes

Chocolate Cheesecake


Ingredients

1 Cup flour

1 stick margarine, softened

1 Cup chopped pecans

1 12 oz carton whipped topping

1 8 pz package cream cheese, softened

1 Cup confectioners sugar

1 small package chocolate instant pudding mix

1 large package chocolate instant pudding mix

4 Cups

Instructions

Combine flour, margarine and pecans in bowl; mix well. Press into bottom of 9x13╙ pan. Bake at 350 degrees for 15 minutes; cool completely. Beat 1 1/2 cups whipped topping, cream cheese and confectioners sugar in bowl until creamy. Spread over crust. Comb

Source: Wonderfully Made Cookbook, page 83

 
 
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