2 eggs1 Cup milk1/2 Cup vegetable oil3 1/2 Cup flour1 1/2 Cup granulated sugar4 teaspoon baking powder1 teaspoon salt3 Cups blueberries (if using frozen, do not drain)
Grease and flour 9x13x2╙ pan. Beat eggs; add milk and oil. Measure flour, sugar, baking powder and salt into sifter. Blend ingredients. Stir until well-moistened. Fold in blueberries. Spread batter in pan. Sprinkle with mixture of 1 cup sugar, 2/3 cup flo
Source: St Pauls Lutheran Church, page 78
