16 to 20 graham crackers, crushed1/2 Cup sugar1/2 Cup melted butter30 large marshmallows1/2 Cup milk1 Cup cream, whipped
Mix together graham crackers, sugar and melted butter. Press 1/2 of this mixture into a greased 9x13╙ pan. Melt marshmallows and milk in the top of a double boiler; cook until it begins to thicken. Whip the cream. Fold the marshmallow mixture into the cre
Source: St Pauls Lutheran Church, page 76
