2 Cups grated sweet potatoes (raw)3 eggs1 Cup sugar2 Cups milk1/3 Cup butter
Peel the sweet potatoes and grate. Put immediately into the milk. Combine this mixture with the eggs, sugar and butter; a little extra butter makes it better, about 1 tablespoon salt improves the flavor.
Pour into a glass baking dish, and bake in a very
Source: Cookery Around The World, page 69