5 or 6 tart apples1 Cup brown sugar1 Cup flour1/4 teaspoon salt1/8 teaspoon nutmeg1/2 Cup butter or margarine
Fill well greased 9-inch pie plate with thin slices of peeled and cored apples. Mix sugar, flour, salt and nutmeg together. Work the butter into dry ingredients with a pastry blend or two knives until mixture is like coarse corn meal. Pat this mixtue on t
Source: Cabbage Patch Famous Kentucky Recipes, page 161
