2 Cups plain flour3 Tablespoons cocoa1 teaspoon soda1 Cup soft butter or oleo1 3/4 Cup sugar2 eggs1 teaspoon vanilla1/2 Cup buttermilk1 small bottle cocoa cola1 1/2-1 3/4 cups tiny marshmallowsFrosting:1/2 Cup oleo3 Tablespoons cocoa4 Cups p
Cream thorougly the butter and sugar together. Add eggs and vanilla. Sift the flour, cocoa, soda together and stir into the sugar-butter mixture. Add the buttermilk and Cocoa-Cola; fold in the miniature marshmallows. Bake in a greased and lightly floured
Source: Pageant Pantry, page 147
