Crumbs:1 Cup flour1/4 Cup brown sugar1/2 Cup melted oleo1 Cup chopped pecansFilling:2 10 oz packages of frozen strawberries, thawed2 egg whites2 Tablespoons lemon juice1 Cup sugar
Crumbs:
Mix together and spread in 9x13 inch pan. Bake at 350 degrees for 20 minutes stirring every 5 minutes. Will be light brown in color. Remove from oven and cool completely. Use only 2/3 of the crumb mixture.
Filling:
In a large mixing bowl put in
Source: Five Loaves and Two Fishes, page 220
