Home Cooking Recipes

Butter Cake


Ingredients

1 box pound cake mix or yellow cake mix(without jello)

2 eggs

1 stick margarine, melted

1 8 oz package of cream cheese(softened)

2 eggs

1 lb of powdered sugar (2 2/3 cups)

Instructions

Mix first 3 ingredients with spoon and press into 10x15 inch cookie sheet with sides, or a jelly roll pan. Beat well the next 2 ingredients. Add powdered sugar. Beat again and spread over top of cake mixture. Bake at 350 degrees for 30 to 35 minutes.

Source: Five Loaves and Two Fishes, page 165

 
 
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