1 cup sifted flour3 teaspoons baking powder1 Cup broken nuts2 Cups diced apples1/1/2 Cups sugar1 teaspoon salt1 teaspoon vanilla2 eggs
Beat eggs, add sugar, beat well, sift flour, baking powder, salt; stir all together. Add apples, nuts and vanilla; beat well. Bake in buttered pyrex dish or 9x14 casserole for 30 to 40 minutes at 350 degrees. Cut in squares and serve hot with whipped crea
Source: Costal Carolina Cooking, page 280
