3 packages of 8 oz cream cheese5 eggs1 Cup sugar1/1/3 teaspoon vanillaCrust:18 Graham crackers crumbled3 Tablespoons melted butter1 Tablespoon sugar
Cream cheese and add1 egg at a time. Add sugar and vanilla. Beat until light.
Crust:
Mix and form shell in pan. Pour mixture in cracker shell. Bake at 325 degrees for 40 minutes.
Source: Costal Carolina Cooking, page 223
