1 1/2 Cups flour2 Tablespoons sugar1 1/2 sticks margarine, softened8 oz cream cheese, softened1/2 Cup confectionerâ•’s sugar1 package Dream whip, prepared according to directions1/2 Cup sour cream1 can cherry pie filling
Mix flour, sugar and margarine with pastry blender and pat mixture into bottom of 8 x 10 inch pan. Bake at 350 degrees for 30 minutes or until golden brown.
Combine cream cheese, sour cream and confectionerâ•’s sugar. Fold Whip. Pour into cooled crust. Cove
Source: Not By Bread Alone, page 218