1 Cup miniature marshmellows2 Cups (2 10 oz packages) frozen strawberries, thawed1 package strawberry flavored gelatin (3 oz)1 package Pillsbury Plus Strawberry cake mix3 eggs1/3 Cup oil3/4 Cup water
Heat oven to 350 degrees. Generously grease 13 x 9 inch pan. Sprinkle marshmallows over bottom of pan. In bowl combine thawed strawberris and gelatin and set aside. In large bowl, blend cake mix, eggs, oil and water until moistened. Beat 2 minutes at high
Source: The Immanuel Cook Book, page 183
