2 oz cooking chocolate1/2 Cup butter or margarine2 eggs1 Cup sugar1/2 Cup cake flour1/2 teaspoon salt1 teaspoon vanilla1 Cup chopped walnuts
Melt the chocolate and butter or margarine over hot water. Cool. Beat together eggs and sugar until thick. Add flour, salt, vanilla, nuts and chocolate mixture. Pour into a buttered and floured 7x10 inch pan. Bake in a 350 degree oven for about 25 minutes
Source: Wonderful Ways To Prepare Cakes & Cookies, page 39
